ORGANIZERS OF THE BIGGEST COFFEE FESTIVALS IN PORTUGAL

ENVIO GRÁTIS PARA PORTUGAL EM COMPRAS >50€ * | CUPÃO: PAINATAL2025

Tasteology - specialty coffee subscription. The best Portuguese coffee in your home.
Subscription

Baobab - Strawberry

Coffee of the month September 2025
Articles and FAQ
Search
Don't miss the news

About coffee

Source: Brazil, São Sebastião da Grama, SP
Farm: Baobab
Process: 180h Anaerobic Fermentation
Altitude: 1000m
Variety: New Acauã
Toaster: Baobab

Recipe for AEROPRESS

COFFEE: 15g
WATER: 2oog

  1. Heats water to 85ºC;
  2. Put the filter in the filter holder and wet it;
  3. Moi 15g of coffee - medium-fine grind (identical to fine salt);
  4. Discard the water used to wet the filter and place the filter holder in the body of the AeroPress;
  5. Place a server under the AeroPress body;
  6. Place the ground coffee in the filter, level the coffee bed slightly with a gentle touch, and pour 200g of water into the body of the AeroPress;
  7. Insert the plunger, trying not to press down so that the water doesn't pass through the coffee;
  8. After 2′, press gently for 45″ so that the water passes through the coffee;
  9. When you hear a "sssssss" at the end of pressing, stop. This end usually brings less interesting flavors to the drink.

PRO TIP: The trick with the aeropress is to press gently. The harder you press, the less balanced the drink will be.

Leave a Reply

Your email address will not be published. Required fields are marked *

Other content you might like

O que é café de especialiade? Muito mais do que marketing, café de especialidade é um compromisso.

O que é café de especialidade?

O café de especialidade é um conjunto de práticas que envolve produto, ética, conhecimento e serviço. É sobre qualidade mensurável, mas também sobre respeito: pelo café, por quem o produz e por quem o bebe.

The price of espresso

Traditional espresso is around €0.70 and the specialty coffee community is finding it hard to grow its audience when it presents a fair price for espresso.

Other contents
Articles and FAQ
Search
Don't miss the news
advent 2025

24 Christmas coffees

The best Portuguese coffee in 24 days of Christmas.

The first units have already sold out - this is the last chance to secure your Tasteology × Sibarist Advent Calendar.

24 coffees, 24 roasters, 24 days to celebrate.

Only 20 left in stock

GUARANTEE YOURSELF

Deliveries in 24 working hours.

advent 2025

24 Christmas coffees

Tasteology x Sibarist

24 unique specialty coffees, 24 Portuguese roasters - one every morning until Christmas.

Limited edition. Get your advent now.

GUARANTEE YOURSELF