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Exclusive coffee recipes

Now our recipes for the coffee selected in the subscription are interactive!

Discover Hugo Ferraz's suggestions, ask questions, share your results and connect with the Tasteology community. All the recipes are designed to get the best out of specialty coffee, with new methods and tips every month.

Ready to get started? Choose a recipe and immerse yourself in the world of specialty coffee.

SO Coffee Roasters – Anahi

April 2026 Coffee of the Month Articles and FAQ Don't miss the news About the coffee Origin: Brazil Region: Cerrado Mineiro Process: Natural Variety: Yellow Catuaí Producer: Danilo Barbosa Roaster:

See the recipe "

Solo – Caramuru

April 2026 Coffee of the Month Articles and FAQ Don't miss the news About the coffee Origin: Brazil Region: Cerrado Mineiro Process: Natural Variety: Red Catuaí Producer: Vítor Marcelo

See the recipe "

von&vonnie – Immaculate

April 2026 Coffee of the Month Articles and FAQ Don't miss the news About the coffee Origin: Brazil Region: Cerrado Mineiro Process: Natural Variety: Red Catuaí Producer: Vítor Marcelo

See the recipe "

Master different extraction methods

Become a coffee brewing master with methods such as V60,Aeropress, Chemex, espresso and others. Our coffee recipes are simple, detailed and perfect for baristas and coffee lovers who want to explore new flavors.

Share Your Results and Connect with the Community

We want to hear about your experiences!

Use our platform to share the results of your coffee recipes, ask Hugo or other members of the community, and get inspired by the suggestions of others coffee lovers. Tasteology is not just about coffee, it's about creating connections and exploring together.

 

Do you have any questions about your coffee recipes, would you like more information or a suggestion? Get in touch with us at coffee@tasteology.pt.